Everona Dairy now has fresh cheese!
FreshStart - a mozzarella-style cheese that
melts beautifully and has a great taste.
- this hand-pressed creamy sheep's milk ricotta has a delicious taste and is the perfect accompaniment for your favorite foods
And, our newest aged cheeses:
Named in commemoration of the 10th anniversary of the Williamsburg Farmer’s Market,
our newest semi-hard cheese is creamy and complex with cheddar-like sharpness and distinct peppery notes. Good melting qualities make it an excellent cooking cheese. Suggest:
desert wines, coffee, dark sweet beers
Wine Soaked Cracked Pepper
The fruitiness of the wine plays nicely with the zesty black pepper within the cheese
about availability by email or phone)
One of our newest, and selling well,
inspired by the 2011 Virginia earthquake, all of the first batch went to a cheese shop owner in California to whom Carolyn,
our cheese maker, was talking when the earthquake hit.